Bringing you another super recipe that I think you’re going to love! I discovered the recipe for these gorgeous pecan squares over on once upon a chef’s website. These gluten free pecan squares have a lovely buttery shortbread base; however, the star of the show has to be the deliciously moreish, caramel pecan topping.
Author Archives: Liz Rimmer
Updated 7th March 2023 It’s with joy I bring you this gorgeous recipe for a traditional lemon meringue pie. Which of course is completely gluten free. Lemon meringue pie has featured delightfully throughout my life, as my mum and grandma frequently made this delicious, zingy, meringue topped pie. But whilst they’d always make their […]
Since starting writing my own gluten free food blog, I’ve discovered many inspiring food/recipe writers and cooks; Rosie Birkett being one of them. Rosie is a recipe writer and cook, and it’s her recipe for leek, walnut and two cheese shortcrust tart that I’m about to share with you. The original recipe for this truly […]
I’m a fan of coconut cake and have wanted to get a recipe for one on the blog for some time. The recipe I’ve gone with is something I popped together as a bit of a trial a few weeks ago and I was delighted with the result. This gluten free iced coconut cake is […]
I’ve a box full of recipe cuttings that I’ve collected over the years. It’s a real eclectic mix of recipes that have caught my eye whilst looking through magazines/newspapers and ones that have been quickly scribbled down on scraps of paper. It’s from deep within this culinary treasure trove that I came across this glorious […]
It’s with sheer delight, that I share this truly scrumptious gluten free steamed sponge recipe with you. I have a steamed jam sponge recipe already on the blog, but I know how popular steamed syrup pud is, so I thought you wouldn’t mind me tempting you with this one too.
I was lucky enough to spend a few extremely happy years of my childhood, living in a rather wonderful Scottish seaside town called Thurso. It was whilst living in Thurso, that I got to try Scotch pancakes for the first time. This was thanks to our neighbour, who we affectionately called Auntie Jannetta, popping round […]
Updated 27th February 2022 A few years ago, my cousin Rachel, arrived at one of our family get togethers with a tin full of gluten free ginger biscuits. They were delicious! And it turned out, that the original recipe she’d used to make them, came from our grandma. Whilst I had the sheer pleasure of […]
In 2017 I made the decision to walk away from a job I loved to realise the dream of writing my own blog. I was so fortunate that Neil supported my decision and also agreed that in the short term we could manage without my wage. However, four years on, Neil is getting close to […]
Writing my blog has really fuelled the fire I have for new foodie discoveries. These gluten free Mexican cookies are my latest food discovery. And I love them! I spotted the recipe for these Mexican cookies (galletas con grageas) as I was flicking through the December 2021 Waitrose & Partners Food magazine (a fabulous publication, […]