Writing my blog has really fuelled the fire I have for new foodie discoveries. These gluten free Mexican cookies are my latest food discovery. And I love them!
I spotted the recipe for these Mexican cookies (galletas con grageas) as I was flicking through the December 2021 Waitrose & Partners Food magazine (a fabulous publication and free if you hold a My Waitrose card). The colourful sprinkles drew me in, along with how Adriana Cavita’s (who shared the recipe) said that these delightful cookies can be found all over Mexico throughout the festive season. I loved the thought of these jolly cookies being so readily available in another part of the world.