Updated 1st August 2024 I first learnt how to make lemon curd in a home economics class at school (a long time ago, although it REALLY doesn’t feel like it). Much to my delight, when I took it home, it was a huge hit with my mum and grandparents. And because of their glee, my […]
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I’m super excited to be sharing this gluten free lemon surprise pudding with you as it’s a real cracker! My mum used to make lemon surprise pudding a lot and I always loved it. But it was one of those recipes I’d forgotten about until my sister-in-law, Kate, mentioned that she’d recently made it. This […]
A few months ago, my friend Paula, messaged me to ask would I make a batch of cupcakes for her Birthday. Her request was; “something like a Victoria sponge but as fairy cakes, so a jam and cream fairy cake”. I thought that a batch of freshly made gluten free butterfly cakes, filled with raspberry […]
I was having a little hunt through my recipe books and came across this one for gluten free citrus muffins in my Juvela gluten free foods recipe folder. These muffins are SO easy to pop together, but boy oh boy do they reward you well with a glorious little cake. Soft pale lemon sponge, with […]
Had a little bash at making a gluten free steamed jam sponge pudding the other day and was absolutely over the moon with how well it turned out. The sponge was perfectly light and compared fabulously to ‘gluten filled’ steamed puddings I’d enjoyed many years ago.
Updated 30th March 2022 Many people believe that gluten free baking is tricky, but over the years I’ve discovered that it’s really not that much different from standard baking and is certainly worth the effort.
Had a little bash at making some gluten free shortbread biscuits and was delighted with how well they turned out and thought I’d better get on and share the recipe with you.
I do love a good tasty canapé. For me, it’s a perfect morsel to pop into your mouth whilst enjoying a glass of chilled fizz! Canapés make a great pre-dinner starter. Just that bit of something, to ‘put you on’, before heading to the table to tuck into the main meal – giving the designated […]
Updated 12th May 2023 Gluten free Swiss roll is one of the many recipes that’s been on my LONG list of things I wanted to share with you. So here it is! At first glance, Swiss roll may seem a little fiddly to make, but it really isn’t. And miraculously, this delicious, light and airy […]
As a cook, sometimes I feel a bit guilty when I buy ready-made shop bought things. But when I’m short of preparation time, I’m really glad there are great convenience products on hand that can help me out just when I need it. This Lees meringue pavlova that I picked up from Aldi the other […]
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