So often the recipes I share with you are not about originality but more about rustling up good old classics that I just fancy eating. But it’s funny, how sometimes you forget about things you’ve enjoyed in the past. Welsh rarebit is one of the many delicious things that had slipped my mind, until recently […]
Tag Archives: Gluten free inspiration
It’s funny, how some foods that didn’t thrill me before being diagnosed with coeliac disease, I’ve suddenly become a fan of. Pies being a classic example. Whilst I’ve made lots of large savoury gluten free pies and quiches, I thought it would make a nice change to have a go at making some small individual […]
Updated 30th March 2022 Many people believe that gluten free baking is tricky, but over the years I’ve discovered that it’s really not that much different from standard baking and is certainly worth the effort.
As with many of the recipes I share with you, it’s not always my first intention to do so, but instead that I’ve simply rustled something up that I fancy to eat, thoroughly enjoy it, and then HAVE to tell you about it! And that’s just what happened when I made this wonderfully tasty creamed […]
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