I’m so excited to be sharing this fabulous recipe for white chocolate and cranberry cookies with you. I’d been wanting to get a cookie recipe on my site for a while now, and last week I finally went on the hunt for THE recipe that I felt would work well in gluten free format. Well […]
Tag Archives: Gluten free life
27
Mar
Mar
My mum used to make raspberry buns a lot when I was younger and they were one of my brother’s favourite things to have for his supper. I do love making things that evoke happy memories of years gone by. I’ve had a go at rustling up gluten free raspberry buns twice now and I’ve […]
12
Mar
Mar
So often the recipes I share with you are not about originality but more about rustling up good old classics that I just fancy eating. But it’s funny, how sometimes you forget about things you’ve enjoyed in the past. Welsh rarebit is one of the many delicious things that had slipped my mind, until recently […]
05
Mar
Mar
For the last few years, I have ordered myself a Dairy Diary off Amazon (available to order from your milkman too). I love these diaries, as not only do they have just the right amount of space to jot down daily notes, they also have a fabulous hints and tips section and the most appealing […]
27
Nov
Nov
Give me a Florentine any day over a cream cake. I just love them. The only problem is, many shop bought Florentines contain gluten, and therefore are off limits for us gluten free gang. But I’ve got some great news, I had a go at rustling some homemade ones up the other day and they […]
09
Oct
Oct
I’m delighted to share this recipe for gluten free YUM YUM cake with you (the name alone makes me happy!). The original recipe for this gorgeous cake came from a little recipe book that belonged to my grandma. It’s one of those books that happened, thanks to various people kindly contributing their favourite recipes. I […]
11
Sep
Sep
Updated 6th February 2022 Here is another rather super recipe to share with you. This gluten free ginger spiced cake has a yummy, soft, golden buttery crumb, that is perfectly spiced with warming ginger, cinnamon and nutmeg. And, when decorated with a generous drizzle of glace icing, and chopped crystallised stem ginger, it’s ramped up […]
31
Jan
Jan
Updated 10th November 2021 Cherry Bakewell’s are another fabulous classic treat, that with just the tiniest bit of jiggery pokery can be made completely gluten free. The inspiration to rustle up these gluten free Cherry Bakewell’s came from the great results I’d had when making gluten free frangipane mince pies.
02
Aug
Aug
Updated 7th September 2021 I’d always been a bit rubbish at making egg fried rice until somebody explained to me where I’d been going wrong. It was simply that I’d been adding raw beaten egg rather than cooked. Lightly frying the beaten egg, before adding it to the rice prevents the rice from becoming stodgy. […]
11
Feb
Feb
Updated 7th May 2022 I’d been fancying making (and eating!) gluten free carrot cake cupcakes for ages and had been on the hunt for a recipe which I could use to rustle some up. After a bit of searching, I spotted this ‘standard’ carrot cake recipe by Mary Cadogan on the BBC Good Food website. […]