Whilst it’s brilliant that so many eateries safely cater for people with coeliac disease (or anybody that requires a gluten free diet), unfortunately, there are a few that don’t quite get it right. I personally feel the lack of understanding, of how crucial a strict gluten free diet needs to be for people with coeliac disease and the fact that some people choose the diet as a lifestyle option (but are not always committed to the diet) seems to have caused confusion about the true need and meaning of a gluten free diet.
Life without gluten
Yet another great gluten pastry recipe to share with you! And this time it’s a real corker! Gluten free steak and kidney pie.
I must tell you when I was first diagnosed with coeliac disease, I didn’t tend to make my own pastry very often (if at all!). But then after working at Juvela for a while, I discovered what culinary doors it would open, if I cracked on and mastered the art of making gluten free pastry.