Monthly Archives: May 2018

Gluten free brioche bread and butter pudding

Gluten free bread and butter pudding made with gluten free brioche rolls

There’s something so comforting about traditional old-fashioned puddings – and they just seem to stand the test of time.  What’s even better, is that so many standard recipes that we have previously enjoyed can be easily tweaked to make them gluten free.  I found this bread and butter pudding recipe in ‘The Dairy Book of […]

Where to start if you have recently been diagnosed with Coeliac Disease

Gluten free bread and butter

I know right now you will be so daunted with your recent coeliac diagnosis – don’t you worry, it’s going to be OK. Don’t be hard on yourself and expect to know everything, it’s impossible. I’m still learning 17 years down the line. Taking ‘baby steps’ and being a bit of a ‘sponge’ in the […]

Gluten free life: Eating out

Delicious rissoto starter at La Boheme, Lymm.

Updated 30th January 2021 Speaking to other coeliacs, and from my own experience, eating out is one of the main worries for people, when it comes to successfully managing a gluten free diet. The thing is, at home you’re  in your own comfort zone. And should you share a kitchen, you will have a good […]

Gluten free ‘eats’ in the North West

Goats cheese starter at 1539 Chester

Updated 30th June 2022 I love to eat out at places that can safely cater for my gluten free diet. Here are a handful of places in the North West that I really like and where I’m always eager to eat!   Ego Mediterranean bar and restaurantWhere: 25 Walton Road, Stockton Heath, Warrington, Cheshire, WA4 6NJGreat for: Tucking […]